Location -

Virtual

Date -

07/20/2021

Time -

1:00 - 2:00pm EST

Description: Nutrition professionals have been adapting to reach audiences primarily through screens for over a year, and there is no doubt that virtual education is here to stay in 2021 and beyond. How can we deliver science-based messages in the most compelling and effective ways? Join us for this informative, interactive and FUN webinar where we will hear from Tamara Melton, MS, RDN, and Andrea Mathis, MA, RDN, about their best practices for developing engaging science-based content for virtual presentations and in social media. They will use 100% juice science – presented by PepsiCo’s Mary Brauchla, PhD, MPH, – to bring their examples to life. You will also learn to measure how effectively your screen-delivered content educates, shift perceptions, and busts myths.

 

Moderated by:

Stacey Dunn-Emke, MS, RDN, Founder and Owner of NutritionJobs

 

Speakers:

Mary Brauchla, PhD, MPH, Associate Principal Scientist, PepsiCo

Tamara S. Melton, MS, RDN, LD, The Storytelling Dietitian

Andrea Mathis, MA, RDN, LD, Beautiful Eats & Things

 

This program is sponsored by PepsiCo Health & Nutrition Sciences. The speakers received compensation from PepsiCo for their participation. Any opinions or scientific interpretations expressed in this presentation are those of the speakers and do not necessarily reflect the position or policy of PepsiCo, Inc.

1.00 FREE CPEU
This webinar is accredited for 1.0 CPEU by the Commission on Dietetic Registration through July 20, 2024. After viewing, please fill in the details below to download the certificate.
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