前言：全谷物、膳食纤维和公共卫生研讨会概述
Chu Y. F., Wang S., Liu F., Mathews R., & Chen J. (2020). Foreword: Overview of symposium on whole grains, dietary fiber, and public health. Nutrition Reviews, 78(S1), 1-5. doi:10.1093/nutrit/nuz066
学龄儿童、营养学家和营养师的水果、蔬菜和果汁摄入量调查
Mukherjee, A., Dutta, S., Goyal, T. M., Marwaha, A., & Kapoor, A. (2018). Survey of fruits, vegetables & juice intake of school children, nutritionists & dieticians. Academic Foundation, 1-53.