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Continuing Education Resource Center

Browse various educational resources including infographics, on-demand webinars,

podcasts and videos among multiple topic areas. Obtain free continuing education

credit by reviewing select content below.

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1 - 10 of 118 results
  • Can Live and Active Cultures Benefit Healthy Adults?
    Key Topics Covered
    • PepsiCo researchers studied live and active culture Bacillus coagulans Unique IS2's potential to improve gut health in healthy adults
    View Infographic
  • PepsiCo News Bites - Volume 5, Issue 2
    Key Topics Covered
    • Biotics Q&A 
    • Live & Active Cultures Research Spotlight 
    • Postbiotics Infographic 
    • Digestive Health Toolkit 
  • The Science of Biotics: Health Benefits, Product Assessments, and Culinary Applications
    Key Topics Covered
    • Distinguish between gut microbiota and microbiome and factors influencing each
    • Define biotics and their roles based on ISAPP standards
    • Describe emerging research and health benefits of biotics
    • Evaluate biotic-containing foods and beverages using scientific criteria
    • Use practical, culturally relevant culinary strategies to integrate biotic-rich foods into balanced eating patterns.
    View Webinar
    1.25 FREE CPEU
  • Postbiotics: An Emerging Area of Biotics Research
    Key Topics Covered
    • Definition breakdown of postbiotics, an emerging area of biotics research
    • How postbiotics compare to prebiotics and probiotics
    View Infographic
  • PepsiCo News Bites - Volume 5, Issue 1
    Key Topics Covered
    • Personalized Wellness Tool
    • Research Spotlight
    • Sports Nutrition Resources
    • Continuing Education Opportunities
  • Beverage Sweetness Adaptation in Adults in the USA and Mexico
    Key Topics Covered
    • Effects of sweetness reduction strategies on sweetness preference and perceived sweetness intensity
    • Regional and cultural differences in sweetness adaptation in the US and Mexico
    View Infographic
  • Sweetness Consumption Trends in the UK
    Key Topics Covered
    • Approximate Sugar Equivalents (ASEs) – a new metric that captures sweetness from total sugars plus low-calorie sweeteners
    • Trends in sweetness consumption of the UK diet from 2008 to 2019
    View Infographic
  • Science of Sweetness: A Review of Current Evidence and Common Misconceptions
    Key Topics Covered
    • Analyze sweetness research using current guidelines and evidence
    • Craft effective responses to common sweetness questions
    • Identify emerging trends and future directions in sweet taste research
    • Outline strategies for enjoying sweetness in moderation within balanced diets
    View Webinar
    1.25 FREE CPEU
  • PepsiCo News Bites - Volume 4, Issue 4
    Key Topics Covered
    • Webinar Registration
    • New Research & Infographic
    • Research Spotlight
  • Examining Emerging 2025 Food and Beverage Trends: Insights & Application
    Key Topics Covered
    • Examine what determines a food and beverage trend
    • Discuss recent food and beverage trends
    • Evaluate expected ingredient, food, sustainability and health trends
    • Explore the impact these trends may have on the health and nutrition landscape
    View Webinar
    1.25 FREE CPEU
1 - 10 of 118 results

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