Sharing Your “Good News Folder”
Description: Have you ever attributed your career success to external reasons and not your true abilities, knowledge, or expertise? Do you know someone who believes they do not deserve professional accolades because they feel they are not competent or worthy? These are telling signs of Impostor Syndrome (IS). And according to new research, many in the nutrition and dietetics community experience it. Join Imposter Syndrome expert and presenter Matthew Landry, PhD, RD, for this interactive virtual event as he:
- Deconstructs the history of Imposter Syndrome
- Explores new research on why dietitians and dietetic students experience IS
- Reviews common thoughts and feelings associated with IS
- Shares what the nutrition and dietetics community can do to mitigate the negative effects of IS
Dr. Landry will explain how the concept of having a “good news folder” can help the nutrition and dietetics field overcome self-doubt and be a tangible reminder of professional achievements and successes!
Start your own “good news folder” with these resources and the highlights reel featured during the event:
Moderator:
Mary Brauchla, PhD, MPH
Associate Principal Scientist, PepsiCo Health & Nutrition Sciences
Presenter:
Matthew J. Landry, PhD, RDN, LDN
Postdoctoral Fellow, Stanford Prevention Research Center, Stanford University
This program is sponsored by PepsiCo Health & Nutrition Sciences. The speakers received compensation from PepsiCo for their participation. Any opinions or scientific interpretations expressed in this presentation are those of the speakers and do not necessarily reflect the position or policy of PepsiCo, Inc.
- Deconstructs the history of Imposter Syndrome
- Explores new research on why dietitians and dietetic students experience IS
- Reviews common thoughts and feelings associated with IS
- Shares what the nutrition and dietetics community can do to mitigate the negative effects of IS
