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Continuing Education Resource Center

Browse various educational resources including infographics, on-demand webinars,

podcasts and videos among multiple topic areas. Obtain free continuing education

credit by reviewing select content below.

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91 - 100 of 111 results
  • Eating More Fruits on a Budget
    Key Topics Covered
    • Fruit intake
    • Nutrient intake & diet quality
    • Cost of consuming fruit
  • Oats: Embrace Energy
    Key Topics Covered
    • Factors that can effect energy supply
    • Oats as a source of energy
  • Heart Health
    Key Topics Covered
    • Oats & heart health
    • Heart healthy recipes
  • Translating the Science: Smart Principles for Communicating Nutrition
    Key Topics Covered
    • Important communication skills for food and nutrition science professionals
    • Interactive workshop
  • The Dietitian Project 033: Dietitians in Food Industry With Marianne O'Shea From PepsiC‪o
    Key Topics Covered
    • What a food industry RD ‘actually’ does
    • Why dietitians aren’t “selling out” when they join food industry 
    • Attributes that make someone successful as a food industry RD
  • Sound Bites Podcast® Episode 170 Nutrition Science, The Food Industry & Sugar Reduction Strategies – Dr. Marianne O’Shea
    Key Topics Covered
    • Goals for reducing added sugars, saturated fat and sodium by 2025
    • Challenges & strategies for reducing added sugars
    • Why industry funded research is important
  • Hydration
    Key Topics Covered
    • Hydration
  • Sound Bites® Podcast Episode 162 Digestive Health: Probiotics, Prebiotics & Fermentation
    Key Topics Covered
    • What probiotics and prebiotics are & the food label
    • What a fermented food/beverage is & what are the potential benefits
  • The Power of Fermentation: The Science and Health Benefits of Fermented Foods
    Key Topics Covered
    • Scientific process & types of fermentation    
    • Health and nutritional benefits of fermented foods   

     

    This webinar recording is no longer accredited for CPEU by the Commission on Dietetic Registration. Only individuals that attended live or watched the on-demand recording between December 8, 2020 and December 8, 2023, may claim CPEU.

  • Career PEP Talk: A Panel Discussion with PepsiCo Nutrition Experts
    Key Topics Covered
    • Nutrition career trajectories within the food industry   
    • Skills & experiences necessary
    • Professional insights from nutrition experts in the food industry