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1 - 10 of 107 results

Nutrition and Hydration for Active Women

Key Topics Covered

Understand the physiologic, hormonal, and metabolic changes across an active woman’s lifecycle
Nutrient and hydration needs to support physically active women’s performance
Review emerging research on nutrition and hydration strategies for physically active women
Tailor evidence-based nutrition and hydration strategies for active females
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1.25 FREE CPEU
Prebiotic Soluble Corn Fiber: Helps Support Digestive Health & Beyond

Key Topics Covered

Gut Health & Prebiotic Support
Clinically Supported Benefits
Food & Beverage Applications
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Nutritional Benefits and Culinary Applications of Corn

Key Topics Covered

Nutritional benefits of corn
Culinary applications
How to build flavorful, versatile recipes
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The Story of Corn: Cultural Roots, Nutritional Benefits, and Culinary Innovation

Key Topics Covered

Explore the cultural and historical significance of corn as one of the world’s most important grains.
Identify the nutritional benefits of corn, including its fiber, phytonutrient, and antioxidant content.
Understand corn’s sensory properties and flavor notes through a culinary science lens.
Translate insights on whole-grain nutrition into practical dietary and menu applications.
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1.25 FREE CPEU
Whole Grain Intake in the UK

Key Topics Covered

Whole grains & nutrition
Dietary intake trends
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The Science of Protein and Metabolism: Consumer Insights, Emerging Research, and Practical Applications

Key Topics Covered

After attending this webinar participants will be able to: 
Understand current consumer priorities around metabolic health.
Identify protein’s functional benefits and understand the role of protein quality in metabolism.
Discover emerging research around protein and metabolic health.
Gain practical, evidence-based knowledge on dietary patterns and lifestyle strategies that support clients’ health goals.
View Webinar

1.25 FREE CPEU
Can Live and Active Cultures Benefit Healthy Adults?

Key Topics Covered

PepsiCo researchers studied live and active culture Bacillus coagulans Unique IS2's potential to improve gut health in healthy adults
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The Science of Biotics: Health Benefits, Product Assessments, and Culinary Applications

Key Topics Covered

Distinguish between gut microbiota and microbiome and factors influencing each
Define biotics and their roles based on ISAPP standards
Describe emerging research and health benefits of biotics
Evaluate biotic-containing foods and beverages using scientific criteria
Use practical, culturally relevant culinary strategies to integrate biotic-rich foods into balanced eating patterns.
View Webinar

1.25 FREE CPEU
Postbiotics: An Emerging Area of Biotics Research

Key Topics Covered

Definition breakdown of postbiotics, an emerging area of biotics research
How postbiotics compare to prebiotics and probiotics
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Beverage Sweetness Adaptation in Adults in the USA and Mexico

Key Topics Covered

Effects of sweetness reduction strategies on sweetness preference and perceived sweetness intensity
Regional and cultural differences in sweetness adaptation in the US and Mexico
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