- Unpacking Preconceptions About Packaged FoodsLocation -VirtualDate -04/12/2022Time -2.00 pm - 3.15 pm ESTOur inaugural PepsiCo Lab & Learn series kicks off with an interactive event that focuses on unpacking the preconceptions around processed foods and then examining the science of food ingredients with an open mind. This introspective programming will encourage participants to look inward in order to ultimately improve nutrition practice. (1.25 CPEU)
- Affordability and Nutrition in the American Diet: Strategies to Close Crucial Nutrient GapsLocation -VirtualDate -01/26/2022Time -2-3PM EST
Are you a registered dietitian nutritionist (RDN) working with budget-conscious patients and clients? RDNs know meeting recommended intakes for fruits, vegetables, whole grains, and dairy can be a challenge.
- Lifting the Veil on How Food is Made: A Science-Based DiscussionLocation -VirtualDate -12/14/2021Time -2-3pm EST
Do you get questions from patients or clients about processed foods and beverages? This topic is often met with uncertainty, curiosity, and skepticism. Join PepsiCo Health and Nutrition Sciences for an engaging discussion featuring food and nutrition experts as they tackle this topic, share science-based information and answer YOUR questions.